Savor Fort Wayne returns for 2018

FORT WAYNE, Ind. (WANE)  For 12 days in January, dozens of Fort Wayne restaurants will be offering special menu deals costing no more than $30 a person as part of Savor Fort Wayne.

This year 49 eateries will be taking part in the fourth annual event which runs from January 10-21.  The participating restaurants are offering three-course, value-priced menus featuring appetizers, salads, steaks, sandwiches, seafood, pasta, ethnic fare, dessert and more including vegan, vegetarian and gluten free options.

Savor Fort Wayne has videos posted from many of the restaurants on its Facebook page.

You can also get a Savor Fort Wayne Dining Card and STAR Rewards Card that makes you eligible to win $500 in gift cards from participating restaurants.  They can be found at participating restaurants or you can download one here.

Also you can enter for a chance to win a $30 gift card to one of the participating restaurants on the contest page.

The following is a list of participating restaurants for 2018.  Those with a clickable link have provided menu information to Savor Fort Wayne:

07 Pub
Bandidos- Aboite
Bandidos- Glenbrook
Bandidos- Georgetown
Bandidos- Waynedale
Black Canyon
Bourbon Street Hideaway
Casa Grille
Casa Ristorante Italiano
Casa Grille Italiano
Casa! Ristorante
Chappell’s Coral Grill
Chop’s Wine Bar
Club Soda
DeBrand Fine Chocolates
Don Hall’s Tavern at Coventry
Don Hall’s Takaoka
Don Hall’s Factory
Don Hall’s Guesthouse Grill
Don Hall’s Gas House
Don Hall’s Triangle Park
Eddie Merlot’s
el Azteca Mexican Restaurant
Features Bar and Restaurant
J.K. O’Donnell’s
Junk Ditch
Mad Anthony Brewing Co.
Naked Tchopstix
Nick’s Martini & Wine Bar
Nori Asian Fusion Cuisine
The Oyster Bar
Park Place on Main Street
Rack & Helens Social House
Red River Steakhouse
Shigs In Pit – Fairfield
Shigs in Pit – Maplecrest
Sweet Lou’s Pizza
Trolley Steaks & Seafood
Trubble Brewing
Tucanos Brazilian Grill 
Umi Fort Wayne
Wine Down

Reservations are highly recommended where available. Certain locations may be limited to ages 21 and over. Menu prices do not include beverages, tax or gratuity. Ask for any additional restrictions. Restaurant menus subject to change until January 10.