Fine dining restaurateur cooks up springtime coffee cake

FORT WAYNE, Ind. (WANE) – Owner of Roanoke-based fine dining restaurant La Dolce Vita, Laura Wilson came to First News Saturday to show everyone how to make coffee cake.

Chef Wilson says the recipe is easier than most coffee cakes and is perfect for entertaining springtime guests.

For more information about Wilson’s restaurant, visit La Dolce Vita.